Evaluation of Sanitizers for Hatching Eggs
نویسندگان
چکیده
منابع مشابه
Bactericidal Treatment of Hatching Eggs Iii: Effect of Organic Contaminants on Efficacy of Egg Sanitizers
The effectiveness of three sanitizers in killing Salmonella during room temperature storage with and without contaminating feces, egg, or chicken rinse for 48 h was tested. Uncontaminated sanitizers were tested, as were 50-mL solutions of 0.035% polyhexamethylenebiguanide hydrochloride (PHMB), 0.39% (1:256) Tektrol, and 1.4% H2O2, which were contaminated with 10 mL of a feces slurry, 10 mL of m...
متن کاملHatching Eggs & Other 64
s of papers 17 a significant improvement in growth, feed efficiency, or mortality under conditions of this trial.
متن کاملSanitary Management of the Hatching Eggs
Unquestionably, the sanitary quality of the hatching eggs will affect the quality of the day-old chicks. The egg leaves the oviduct free of any microorganisms (except for vertically-transmitted pathologies), but even eggs which are laid « clean » present a wide diversity of bacteria on the shell. Furthermore, after being laid, the egg’s temperature drops (from 41 to 21°C), which causes embryoni...
متن کاملBactericidal Treatment of Hatching Eggs Iv. Hydrogen Peroxide Applied with Vacuum and a Surfactant to Eliminate Salmonella from Hatching Eggs
Bacteria (including salmonellae) can be pulled into and through the shell and membrane of broiler hatching eggs as they cool. When this occurs, salmonellae are out of reach of a surfaceapplied chemical treatment, because direct contact is usually required to achieve a kill. Over many years of research, a large number of disinfectant chemicals have been tested on hatching eggs. We have found H2O...
متن کاملEvaluation of a method of ultraviolet light sanitation of broiler hatching eggs.
Sanitation of hatching eggs is an important area of research due to the need for an effective, economical, and safe method of egg sanitation. Improved hatching egg sanitation is an important part of an overall pathogen reduction program within integrated poultry operations. This must be accomplished without disturbing the cuticle of the egg, which can decrease hatchability. The ability of ultra...
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ژورنال
عنوان ژورنال: Journal of Applied Poultry Research
سال: 1996
ISSN: 1056-6171
DOI: 10.1093/japr/5.2.134